The Inn Castledawson - Desserts - Sample Menu
Desserts
Brulee
Classic creme brulee, Amaretti biscuit
£4.95
Toffee
Sticky toffee pudding, butterscotch sauce
£4.95
Chocolate
Chocolate fondant, vanilla ice cream, local berries
£4.95
Rice
Vanilla rice pudding, toasted almonds, and berries
£4.95
Ice Creams & Sorbet
Selection of ice cream and sorbet - £4.95
Cheese
Selection of Irish & continental cheeses
£6.95
Liqueur Coffees
Baileys coffee
Irish coffee
Coffee Royal
Calypso coffee
Jamaican coffee
Russian coffee
£4.95
Dessert Wine
Andrew Quady - Essencia Orange Muscat or Elysium Californian Black Muscat
£4.75per glass
After Dinner Cocktail - The Inn's Chocolate Orange
Baileys, Cointreau, Tia Maria & Cream
£6.00